Keep Alyoné fudge continuously refrigerated. When stored correctly, it can be enjoyed for up to one month. The refrigerator protects its texture and flavour; a short temper before serving brings back its most luxurious melt.
Refrigerate as soon as it arrives
Place the closed box in the refrigerator after delivery. Keep the pieces protected from moisture and strong-smelling foods. The packaging is designed for presentation, but careful storage is what preserves the tasting experience.
Serve cool, not ice-cold
Very cold fudge tastes firmer and its aroma is quieter. Take out only the number of pieces you plan to serve and allow them a brief moment to soften. Delhi summers and warm rooms vary considerably, so use texture—not a rigid timer—as your guide. The surface should remain composed while the centre begins to yield.
Keep the remaining pieces protected
Return the rest to refrigeration promptly. Avoid repeatedly warming and cooling the whole box, and do not leave it in direct sunlight, a parked car or beside a heat source.
How to present a tasting
Arrange a small progression rather than serving every flavour at once. Begin with classic or nut-led pieces, move to sea salt and coffee, and finish with brighter or more decadent profiles. Offer water between tastes. For a longer ritual, explore our curated tasting boxes.
Quick answers
How long can Alyoné fudge be enjoyed?
Up to one month when continuously refrigerated.
Can it be served directly from the refrigerator?
Yes, although a brief temper usually reveals more aroma and softness.
Should the entire box be left out before serving?
Only remove what you plan to enjoy, particularly in warm weather.